Fair trade coffee is considered as one of the most prominent trade certifications. Certifying agencies will assess the growing methods employed by the coffee growers or cooperatives before the approval and a good number of environmental, labor and production standards should be followed in order to qualify for the fair trade certification.
Fair wages to the employees are the hall mark of this method and sustainable agriculture practices can always be associated with this type of coffee. Sustainable practices should be applied in different areas like maintaining buffer zones around water bodies, disposing of perilous and organic wastes, avoiding soil erosion and minimizing water consumption.
Fair Trade Coffee:- Social Justice
The safety and security of the workers will be given utmost importance by offering a guaranteed minimum price and this method will also take care of the well being of the families of the workers. For the most part, these types of coffee can be certified as organic coffee, while the remaining growers, who are not certified as organic, can make use of agrochemicals to grow coffee.
Various studies clearly show that coffee lovers are getting more and more concerned about environmental and social problems and they do not show any reluctance to pay a little more money for a coffee that gives great importance to a noble cause. It can be said that when people buy fair trade coffee they provide great support to environmental preservation and social justice.
Fair Trade Coffee:- A Distinct Identity
Some people often commit the mistake of thinking that fair trade and direct trade coffee are the same. Though there are similarities like both these certifications eliminate the middlemen there are striking differences as well. Direct Trade buyers will have to pay to the individual producer and the price for the fair trade will be given to the cooperative or to a group of individuals. The fair trade buyer offers a minimum price for the producers or cooperatives to cover the sustainable production costs and as far as direct trade coffee is concerned, minimum price paid by the buyer aims to give maximum benefits for the individual producer.
The community structured nature of fair trade coffee has won huge appreciation from a lot of people and according to a survey conducted in 2009, this model comprises of more than 5 million producers all over the world.
Fair Trade Coffee:- No Compromise Required!
This certification will never compromise with maintaining high health and safety standards in the working environment. People cannot ignore the smell of this coffee because it is highly captivating and irresistible and if a person has the sensitivity to smell injustice he/she will definitely opt for fair trade. Great taste, captivating aroma and fair price and noble cause can always be associated with this type of coffee and that is why most people are of the opinion that the taste of this coffee gives immense pleasure to the conscience and the palate.
A cup of coffee deliciously brewed and roasted can be a real morning delight for all and when paying for it contributes towards addressing serious problems like unfair wages and slavery the coffee will become all the more endearing. All these aspects will become a reality with fair trade coffee.